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The Redwall Cookbook

Jacques, Brian

(Book - 2005)
Average Rating: 3.5 stars out of 5.
The Redwall Cookbook
Print
From the simple refreshment of Summer Strawberry Fizz to the inventive Great Hall Gooseberry Fool, collects meals and recipes discussed in the Redwall series of adventures.
Publisher: New York : Philomel Books, c2005.
ISBN: 0399237917
9780399237911
Characteristics: 96 p. :,col. ill. ;,26 cm.
Additional Contributors: Denise, Christopher

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I LOVE THIS COOK BOOK! ITS THE BEST.I REALLY LIKED THE TURNIP N' TATER N' BEETROOT PIE.

Apr 22, 2012
  • TheMazeRunner13 rated this: 5 stars out of 5.

LOVE this cookbook especially the stuffed mushrooms! Mmmm, mmm, mmmmmmmmmmmmmmm!!!!!

Apr 04, 2011
  • carolannbagan rated this: 4 stars out of 5.

for anyone who ever wanted to cook what the animals at redwall abbey cook this is for you. love the books loved this cookbook.

Sep 04, 2009
  • JenMarquis rated this: 5 stars out of 5.

If you're a fan of the series, you'll love this book. All of the recipes mentioned in the novels are listed here. Including a small story-line throughout the book.

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app03 Version gurli Last updated 2014/12/09 10:52