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The Redwall Cookbook

Jacques, Brian (Book - 2005 )
Average Rating: 4 stars out of 5.
The Redwall Cookbook
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Item Details

From the simple refreshment of Summer Strawberry Fizz to the inventive Great Hall Gooseberry Fool, collects meals and recipes discussed in the Redwall series of adventures.
Authors: Jacques, Brian
Title: The Redwall cookbook
Publisher: New York : Philomel Books, c2005.
Characteristics: 96 p. :,col. ill. ;,26 cm.
Content Type: text
Media Type: unmediated
Carrier Type: volume
Notes: Includes index.
Contents: Spring
Hare's pawspring vegetable soup
Crispy cheese'n'onion hogbake
Vegetable casserole a la foremole
Gourmet garrison grilled leeks
Stuffed springtide mushrooms
Abbot's special Abbey trifle
Spiced gatehouse tea bread
Honeybaked apples
Hot mint tea
Summer
Hotroot sunsalad
Brockhall badger carrot cakes
Great hall gooseberry fool
Cheerful churchmouse cherry crisp
Rosey's jolly raspberry jelly rock cakes
Afternoon tea scones with strawberry jam and cream
Squirrelmum's blackberry and apple cake
Guosim shrew shortbread
Summer strawberry fizz
Autumn
Mole's favour turnip and tater deeper'n'ever pie
Bellringer's reward (Roast roots and baked spuds)
October ale
Autumn oat favourites
Hare's haversack crumble
Harvestberry sunset pudd
Savoury nut tea bread squares
Dibbun's delight
Golden hill pears
Winter
Shrimp'n'hotroot soup
Veggible molebake
Stones inna swamp
Savoury squirrel bakes
Outside'n'inside cobbler riddle
Rubbadeedubb Pudd
Nunnymolers
Applesnow
Mossflower mulled cider.
Summary: From the simple refreshment of Summer Strawberry Fizz to the inventive Great Hall Gooseberry Fool, collects meals and recipes discussed in the Redwall series of adventures.
Local Note: 14 15
Additional Contributors: Denise, Christopher
ISBN: 0399237917
9780399237911
Statement of Responsibility: Brian Jacques ; illustrated by Christopher Denise
Subject Headings: Food in literature Juvenile literature. Cooking Juvenile literature.
Genre/Form: Cookbooks.
Topical Term: Food in literature
Cooking
LCCN: 2005003470
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I LOVE THIS COOK BOOK! ITS THE BEST.I REALLY LIKED THE TURNIP N' TATER N' BEETROOT PIE.

Apr 22, 2012
  • JennaLatifiMalo13 rated this: 5 stars out of 5.

LOVE this cookbook especially the stuffed mushrooms! Mmmm, mmm, mmmmmmmmmmmmmmm!!!!!

Apr 04, 2011
  • carolannbagan rated this: 4 stars out of 5.

for anyone who ever wanted to cook what the animals at redwall abbey cook this is for you. love the books loved this cookbook.

Sep 04, 2009
  • JenMarquis rated this: 5 stars out of 5.

If you're a fan of the series, you'll love this book. All of the recipes mentioned in the novels are listed here. Including a small story-line throughout the book.

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