The Hot Knives Vegetarian CookbookBook - 2011
"Bountiful with Dionysian flair, Hot Knives Alex Brown and Evan George dish up condiments, sauces, and meals with swagger--and the knife skills to match. Paired with beer selections and soundtracks, these recipes rely on hearty tubers, root vegetables, and bushels of other ingredients readily available during the winter months."--P.  of cover.
Publisher: New York : Mark Batty Publisher, 2011.
Branch Call Number: 641.5636 Brown 10/2011
Characteristics: 130 p. :,col. ill. ;,25 cm.
Alternative Title: Hot Knives vegetarian cookbook : salad daze