Favorite Indian Food

Favorite Indian Food

Authentic Regional Recipes

Book - 1990
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Describes the cuisine of India, and shares recipes for appetizers, soups, vegetables, fish, shellfish, poultry, meat, eggs, rice, bread, chutneys, and desserts.
Publisher: Berkeley, Calif. : Ten Speed Press, 1990.
ISBN: 9780898153576
0898153573
Branch Call Number: 641.5954 Seed
Characteristics: 126 p. :,col. ill., map ;,24 cm.

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