Modern Jewish Baker
Challah, Babka, Bagels & MoreBook - 2017
Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include: Chocolate Chip Hamantaschen Tomato-Basil Challah Everything-Bagel Rugelach S'mores Babka
Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.
Publisher: New York, NY :, Countryman Press, a division of W. W. Norton & Company, Inc,, 
Copyright Date: ©2017
Branch Call Number: 641.5676 Sarna 09/2017
Characteristics: 263 pages :,color illustrations ;,27 cm